Primary Product Investigation · AS 91528
Carry out an investigation into an aspect of a New Zealand primary product or its production
Carry out an investigation into an aspect of a New Zealand primary product or its production
In this standard, you design and carry out your own scientific investigation into a real New Zealand farming or growing product—like dairy, wine grapes, kiwifruit, or sheep meat. You start with a clear question about how the product is made or what makes it sell well, plan your method, collect real data, and draw conclusions based on what you actually found and what other sources say. It's about being a scientist in an agricultural context.
You carry out an investigation with a clear purpose, a workable method, your own collected data, and a conclusion that answers your original question and relates to other sources.
You develop a method that will produce valid and reliable data, link your findings directly to key agricultural concepts (like soil health, pest pressure, or market value), and show how your results connect to what others have found.
You explain why you chose your method and discuss any limits in it, justify your data collection choices, draw conclusions that discuss real agricultural science principles, and suggest specific, commercially realistic actions a producer could take based on your results.
Standards typically taken alongside or after this one. Same subject, grouped by level.